History in the Making

Tag: Food

Life Tip No. 6- Healthy Snacks

Life Tip No. 6- Healthy Snacks

For most of us, this is the time of year that we turn to comfort food, Halloween candy, Thanksgiving pies, and holiday desserts- it is so easy to grab that ready to eat chocolate bar or stop for fast food instead of making supper when […]

Peppermint Trifle, Make It Monday

Peppermint Trifle, Make It Monday

Trifles are one of my favourite desserts to make; they are usually fairly easy to make and they present well with little to no extra work. Normally I make brownie/whipped cream/strawberry trifle but I was hosting friends for an early holiday party and I wanted […]

Canadian Thanksgiving, Make It Monday

Canadian Thanksgiving, Make It Monday

Happy Thanksgiving, my fellow Canadians (and anyone else who wishes to celebrate)! Although a lot of the world thinks that Canada and the US do everything together, our Thanksgiving is the second Monday in October, instead of the fourth Thursday of November, and that is […]

Kitchen Time Savers- Make It Monday

Kitchen Time Savers- Make It Monday

We all have busy lives and take more shortcuts than we would like, particularly in the kitchen. Of course it’s easier to simply stop at the grocery store on the way home or run to Starbucks instead of making things yourself, but with a bit […]

Living Sustainably, Part I: Food

Living Sustainably, Part I: Food

I’ve struggled with sustainability for a while in my own head. Obviously we all understand the importance for the planet and future generations but I think that a lot of us waiver when it comes to actually putting it into practice! For most of us, […]