History in the Making

History in the Making

Tag: Food

Peppermint Trifle, Make It Monday

Peppermint Trifle, Make It Monday

Trifles are one of my favourite desserts to make; they are usually fairly easy to make and they present well with little to no extra work. Normally I make brownie/whipped cream/strawberry trifle but I was hosting friends for an early holiday party and I wanted […]

Canadian Thanksgiving, Make It Monday

Canadian Thanksgiving, Make It Monday

Happy Thanksgiving, my fellow Canadians (and anyone else who wishes to celebrate)! Although a lot of the world thinks that Canada and the US do everything together, our Thanksgiving is the second Monday in October, instead of the fourth Thursday of November, and that is […]

Kitchen Time Savers- Make It Monday

Kitchen Time Savers- Make It Monday

We all have busy lives and take more shortcuts than we would like, particularly in the kitchen. Of course it’s easier to simply stop at the grocery store on the way home or run to Starbucks instead of making things yourself, but with a bit […]

Living Sustainably, Part I: Food

Living Sustainably, Part I: Food

I’ve struggled with sustainability for a while in my own head. Obviously we all understand the importance for the planet and future generations but I think that a lot of us waiver when it comes to actually putting it into practice! For most of us, […]

Infused Water, Make-It Monday

Infused Water, Make-It Monday

At the beginning of May, I shared that I’m trying to cut out pop! Aside from two instances where it served as mix for drinks, I’ve been doing really well. (And I don’t count those as a hit, because quite frankly, it was less than […]

Quick Question, March 14, 2017

Quick Question, March 14, 2017

Hello all! I’ve got to say, I’m loving these quick question posts. You get to know some of my quirks, I get some fantastic advice and recommendations, and hopefully we all come away with a smile 🙂 Anyhoo, I have a practical question to ask […]

Soft Pretzels, Make It Monday

Soft Pretzels, Make It Monday

After my cinnamon bun post, I’ve been musing on what I can do with my remaining yeast packets! It doesn’t need to be used right away but I do find that if I let them go too long, I forget we have them and either […]

UNSALTED BUTTER?!? A Food Rant.

UNSALTED BUTTER?!? A Food Rant.

I’m not going to lie, this is a hard time of the year for me to blog. I want everything to be Christmassy! This is the time of the year that I live for, so I just have a million ideas floating around my head. […]

The Crown is Finally Here-Planning Your Binge

The Crown is Finally Here-Planning Your Binge

I fully believe that if you are going to do a Netflix binge session of a new show, you need to make the day worthy of it. In the last year or so, there have been some fairly big shows to come out of Netflix, […]

Trial- Homemade Mac and Cheese

Trial- Homemade Mac and Cheese

I have decided to take my nutrition and health into my own hands, and that starts with not buying lunches at work. While mac and cheese might not be the lowest calorie option, I decided to give it a shot for two reasons: 1) I […]