Chocolate Christmas Trees, Make It Monday

I’m going to be 100% honest and admit that I spend far too much time on Pinterest and Instagram looking at Christmas-themed appetisers and desserts. (If you are going to go for a theme, you may as well entirely embrace it, right?) One of my general goals for 2018 is to up my game in the arena of cake and cookie decorating, but as for right now, I wanted to find a dessert that looks adorable but doesn’t take a whole lot of decorating skill- these mini Christmas trees caught my eye, as they are entirely perfect for my needs!

Chocolate Christmas Trees

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Butter Tarts, Make It Monday

Butter tarts are a quintessentially Canadian recipe, and regional variations can be found all over the country! I know that every country and region claims that their food is the best, and while I completely accept that some Canadian food is kind of weird and bizarre, butter tarts truly are the best of the best. I’ve given butter tarts to many people visiting Canada, and they have been enjoyed every single time! (The same can’t be said of nanaimo bars, ketchup chips, and poutine.) This is an easy to make recipe for butter tarts, for the perfect addition to your holiday menu!

Canadian Butter Tarts Make It Monday

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Peppermint Trifle, Make It Monday

Trifles are one of my favourite desserts to make; they are usually fairly easy to make and they present well with little to no extra work. Normally I make brownie/whipped cream/strawberry trifle but I was hosting friends for an early holiday party and I wanted something a little more wintery and festive. So, I decided to get creative and tweak the recipe a bit in order to fit the theme a little bit better- this recipe is perfect for any skill level in the kitchen!

Peppermint Chocolate Trifle

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Strawberry Chocolate Bites, Make It Monday

For anyone who doesn’t know, today is National Extra Dessert Day, and I’m here to help you make that happen! For anyone who is in North America, you are probably enjoying a long weekend right now, and that means that you deserve an extra dessert more than anything. I’m trying to branch out in my recipes and be more creative in the kitchen- enter pastries! This is about as entry level as it gets, but I was feeling a little unsure about the whole thing and decided to start at the beginning…

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2 Ingredient Ice Cream, Make It Monday

Me being an ice cream addict and someone who spends far too much time in the kitchen finally gave into the ice cream recipe that is sweeping across Facebook, Pinterest, and every other form of social media out there. I’m always hesitant about miracle recipes that promise the world (and the food) in the easiest of ways but I figured that at the very most, I’m out $8 and a few hours. So, with the allure of ice cream I set off…

2 Ingredient Ice Cream,Make It Monday (1).jpg

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Funfetti Sugar Cookies, Make-It-Monday

 

If there is a person out there who doesn’t like funfetti cookies, I don’t think that I want to meet them. These cookies are a lot of fun to make and a lot of fun to eat- they would be perfect for any sort of party or potluck, or quite frankly even just to eat whenever it strikes your fancy. I was in the mood for baking because it’s been incredibly grey and rainy as of late in Winnipeg and I just wanted something warm! Just a heads up, these are not made from a cake mix like most funfetti style cookies but rather completely from scratch. Now to the fun part!

Funfetti Sugar Cookies,Make-It-Monday

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Strawberry Ice-Box Cake, Make-It Monday

The weather is getting warm, the sun is staying up late, and it’s the time that you have friends over and you head out. So, that means more potlucks and barbecues- easy and light recipes that don’t keep you in the kitchen and feeling heavy afterwards. This couldn’t be an easier recipe and it can be thrown together in less than 5 minutes- this ice box cake is the perfect summer recipe!

 

Strawberry Ice Box Cake,Make It Monday

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Snapshot Saturday, 17 June 2017

Snapshot Saturday, the day where you get to see the things that I see! I like to share the little things because that is what makes us who we are and what makes the world go around. I’m also guessing (and hoping) that you are reading this blog because you have at least a tiny bit of interest in what I’m up, and want to share what you’re up to, too. This week is all about summer!

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Quick Question, 30 May 2017

Welcome back for another Quick Question! These are fun questions that let you get to know me and let me learn something about you, my wonderful reader. Feel free to respond in the comments here, or tweet your answer at me @anhistorianblog. Today’s question is all about birthdays!

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DIY/ Recipe Trial: Chocolate Bark

While my fudge DIY turned out really well- all of it was gone by the end of the day at work- I know that not everyone loves fudge. I personally can eat a little bit of it, but a little bit goes a long way. I was on the hunt for something that was chocolate but not just molded chocolates. (I’ve made them before and want to branch out this year. If you are interested in making a super easy and fast treat, molded chocolates are a great starting point!) I found the idea of chocolate bark on Pinterest, and thus my new DIY was born…. Continue reading